Serves 2
2 cups almond milk
1 tablespoon coconut oil
1 tablespoon unsweetened cacao powder
1 teaspoon maca powder
½ teaspoon turmeric (optional)
1 tablespoon maple syrup
4 dashes cinnamon
1 dash sea salt
1 dash cayenne pepper (optional)
Heat almond milk and coconut oil in a saucepan.
Add all ingredients to blender and blend until frothy.
Serve and enjoy a cup with your significant other!
Tip: Adding cayenne pepper is a traditional South American way to add a bit of spice to chocolatey foods and drinks.